*** Monthly Dinner Specials***

*FEBRUARY*

Mondays: Roasted Pork Tenderloin served with rice and an apple cranberry chutney

Tuesdays: Chicken Scampi served over spaghetti

Wednesdays: Baked Macaroni & Cheese

Thursdays: Roast Turkey Dinner, served with mashed potatoes, stuffing, cranberry sauce, and gravy

Fridays: Crab Stuffed Haddock, served over sautéed garlic spinach and topped with a lemon sauce

Prices vary between $11.95 & $13.95